For a vegetarian version, omit the smoked neck bones and add 1 teaspoon of smoked paprika for a smoky flavor. Adjust the amount of hot sauce to your preference. A dash adds a subtle kick, but you can add more for a spicier dish. If you don't have soul seasoning, you can use a blend of paprika, garlic powder, onion powder, and cayenne pepper.
Slow Cooker Northern White Bean
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PREP TIME15 mins
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COOK TIME3 hrs
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TOTAL TIME11 hrs 15 mins
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SERVING6 People
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VIEWS54
Discover the simple joy of crafting creamy, comforting white beans in your slow cooker. This recipe combines Great Northern beans with smoky neck bones, aromatic vegetables, and a touch of Southern soul, creating a hearty and flavorful dish perfect for any occasion.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate31 g
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Cholesterol34 mg
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Fiber10 g
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Protein22 g
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Saturated Fat1 g
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Sodium1150 mg
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Sugar3 g
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Fat5 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Gather all ingredients.
02 Step
Recipe View 8 hrs Place beans into a large container and cover with several inches of cool water; let stand for 8 hours to overnight. Drain and rinse; set aside.
03 Step
Recipe View 5 mins Place neck bones in a slow cooker and pour chicken broth over bones; stir in soul seasoning.
04 Step
Recipe View 1 hrs Cook on High until meat falls off the bone, about 1 hour. Transfer bones and meat to a plate and shred meat from bones; discard bones.
05 Step
Recipe View 10 mins Stir beans, onion, vinegar, sugar, and hot sauce into the slow cooker; spread shredded meat over bean mixture.
06 Step
Recipe View 5 hrs Cook on Low for 4 to 6 hours or High for 2 to 4 hours.
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Lloyd Flatley
Jun 15, 2025This recipe is a game-changer! So easy and the beans come out perfectly every time.
Miles Reichel
Oct 28, 2024The slow cooker makes this dish so convenient. I love coming home to a warm and comforting meal after a long day.
Elliot Yost
Oct 19, 2024I added a clove of minced garlic and it enhanced the flavor even more. Will definitely make again!