Name: Creamy Slow Cooker Chicken Caesar Sandwiches
Prep time: 10 min
Cook time: 3 h 20 min
Total time: 3 h 30 min
Yield: 6
Cuisine: US
Ingredients: 2 pounds boneless, skinless chicken breasts or thighs; 1 cup low-sodium chicken broth; 1 cup creamy Caesar dressing, plus more for serving, if desired; 3/4 cup grated Parmesan cheese; 1/4 teaspoon ground black pepper; 1/4 cup chopped fresh parsley; 12 slider buns or 6 hamburger buns, toasted; 2 cups shredded romaine lettuce

Chicken

Slow Cooker Chicken Caesar Sandwiches

Aug 16, 2025
by Adelia Kautzer
- 5.0 / 5 ( 1 Ratings)
1 Likes

PREP TIME

10 mins
COOK TIME

3 hrs 20 mins
TOTAL TIME

3 hrs 30 mins
SERVING

6 People
VIEWS

3

Imagine succulent, slow-cooked chicken, infused with the tangy zest of Caesar dressing and the sharp bite of Parmesan, all nestled in a soft, toasted bun. These sandwiches are a flavor explosion you won't want to miss!

Ingridients

Adjust Servings

2 pounds boneless, skinless chicken breasts or thighs

1 cup low-sodium chicken broth

1 cup creamy Caesar dressing, plus more for serving, if desired

3/4 cup grated Parmesan cheese

1/4 teaspoon ground black pepper

1/4 cup chopped fresh parsley

12 slider buns or 6 hamburger buns, toasted

2 cups shredded romaine lettuce

Nutrition

Carbohydrate

47 g
Cholesterol

301 mg
Fiber

4 g
Protein

69 g
Saturated Fat

22 g
Sodium

1822 mg
Sugar

11 g
Fat

78 g
Unsaturated Fat

0 g

Follow The Directions

01

Step

Gather all ingredients. (5 minutes)

02

Step

Combine chicken and broth in a 4- to 6-quart slow cooker. (5 minutes)

03

Step

Cover and cook on Low 3 to 4 hours for breasts or 4 to 5 hours for thighs, or on High 1 1/2 to 2 hours for breasts or 2 to 2 1/2 hours for thighs. Transfer chicken to a cutting board and shred with two forks. Discard cooking liquid. (Cooking time varies)

04

Step

Add shredded chicken, Caesar dressing, Parmesan cheese, and pepper to the slow cooker. Cover and cook on High for 20 minutes or until heated through. Stir in parsley. (30 minutes)

05

Step

Divide hot chicken mixture between buns and top with shredded lettuce and additional dressing, if desired. (10 minutes)

For an extra layer of flavor, try adding a splash of lemon juice to the chicken before slow cooking.
Feel free to experiment with different types of cheese. Asiago or Romano would also be delicious.
Toasting the buns is crucial for preventing them from getting soggy.

You need to login to claim your token

🔐 Login to get token

Adelia Kautzer

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.